THERE’S NO BETTER WAY TO COOL DOWN DURING THE SCORCHING SUMMER MONTHS THAN WITH A REFRESHING TREAT THAT ALSO PACKS A PUNCH.

SPIKED POPSICLES ARE THE ULTIMATE ADULT INDULGENCE, COMBINING THE JUICY SWEETNESS OF FRESH FRUIT WITH THE SPIRITED KICK OF YOUR FAVORITE ALCOHOL.

LET’S DIVE INTO SOME TANTALIZING RECIPES THAT WILL ELEVATE YOUR SUMMER SOIRÉES AND LAZY AFTERNOONS ALIKE.

TROPICAL PARADISE POPSICLE

**INGREDIENTS:**
- 1 CUP DICED KIWI
- 1 CUP DICED MANGO
- 1 CUP DICED PINEAPPLE
- 1 CUP COCONUT WATER
- 1/2 CUP COCONUT RUM

**INSTRUCTIONS:**
1. MIX THE COCONUT WATER AND COCONUT RUM IN A BOWL.
2. DIVIDE THE DICED KIWI, MANGO, AND PINEAPPLE AMONG THE POPSICLE MOLDS.
3. POUR THE COCONUT WATER AND RUM MIXTURE OVER THE FRUIT.
4. INSERT STICKS AND FREEZE FOR AT LEAST 4 HOURS OR UNTIL SOLID.
5. ENJOY THE TASTE OF A TROPICAL PARADISE WITH EACH BITE.

BERRY BLISS POPSICLE

**INGREDIENTS:**
- 1 CUP SLICED STRAWBERRIES
- 1/2 CUP BLUEBERRIES
- 1/2 CUP RASPBERRIES
- 1 CUP LEMONADE
- 1/2 CUP VODKA

**INSTRUCTIONS:**
1. COMBINE THE LEMONADE AND VODKA IN A PITCHER.
2. LAYER THE SLICED STRAWBERRIES, BLUEBERRIES, AND RASPBERRIES IN THE MOLDS.
3. POUR THE LEMONADE AND VODKA MIXTURE OVER THE BERRIES.
4. INSERT STICKS AND FREEZE FOR AT LEAST 4 HOURS.
5. SAVOR THE BURST OF BERRY FLAVORS WITH A REFRESHING KICK.

CITRUS DELIGHT POPSICLE

**INGREDIENTS:**
- 1 CUP ORANGE JUICE
- 1/2 CUP GRAPEFRUIT JUICE
- 1/2 CUP LEMON JUICE
- 1/2 CUP TEQUILA
- 2 TABLESPOONS HONEY (OPTIONAL, FOR ADDED SWEETNESS)

**INSTRUCTIONS:**
1. MIX THE ORANGE JUICE, GRAPEFRUIT JUICE, LEMON JUICE, TEQUILA, AND HONEY IN A BOWL.
2. POUR THE MIXTURE INTO POPSICLE MOLDS.
3. INSERT STICKS AND FREEZE FOR AT LEAST 4 HOURS.
4. RELISH THE ZESTY AND TANGY DELIGHT OF THIS CITRUSY TREAT.

BANANA BERRY MOJITO POPSICLE

**INGREDIENTS:**
- 1 BANANA, SLICED
- 1/2 CUP BLUEBERRIES
- 1 CUP CLUB SODA
- 1/2 CUP WHITE RUM
- FRESH MINT LEAVES

**INSTRUCTIONS:**
1. MIX THE CLUB SODA AND WHITE RUM IN A PITCHER.
2. PLACE THE BANANA SLICES, BLUEBERRIES, AND MINT LEAVES INTO THE MOLDS.
3. POUR THE CLUB SODA AND RUM MIXTURE OVER THE FRUIT AND MINT.
4. INSERT STICKS AND FREEZE FOR AT LEAST 4 HOURS.
5. ENJOY A MOJITO TWIST IN A FROZEN FORM.

TIPS FOR PERFECT SPIKED POPSICLES:

- USE FRESH, RIPE FRUITS FOR THE BEST FLAVOR.

- ADJUST THE ALCOHOL CONTENT TO YOUR PREFERENCE, KEEPING IN MIND THAT TOO MUCH ALCOHOL CAN PREVENT THE POPSICLES FROM FREEZING PROPERLY.

- FOR A NON-ALCOHOLIC VERSION, SIMPLY REPLACE THE ALCOHOL WITH MORE JUICE OR FLAVORED WATER.

■

WHETHER YOU’RE LOUNGING BY THE POOL, HOSTING A BACKYARD BARBECUE, OR SIMPLY CRAVING A COOLING TREAT, THESE SPIKED POPSICLES ARE SURE TO ADD A SPLASH OF FUN AND FLAVOR TO YOUR SUMMER DAYS.

SO, GATHER YOUR FAVORITE FRUITS AND SPIRITS, AND GET READY TO BEAT THE HEAT WITH THESE DELIGHTFUL FROZEN CONCOCTIONS.

CHEERS TO A DELICIOUS AND REFRESHING SUMMER!

XOXOX